KEN'S FAMOUS TACOS
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2 lbs. ground beef
1 onion, finley chopped
2 pkg. taco seasoning
1 packet hot taco seasoning
2 TBS. worscherchire
1 TBS. oregano
1 TBS. cumin
3 cups water
30 corn tortillas
1/4 cup oil
4 cups cheddar cheese, shredded
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In a large frying pan add ground beef, onions, taco seasonings
worscherchire, oregano, cumin and water.
Cook until all the water has evaporated and meat sizzles.
Breaking up any chunks. Drain any grease.
Heat tortillas 10 at a time in microwave.
Brush a tortilla lightly with oil, placing oiled side down on stack of tortillas.
Place 2oz of beef and 2 oz of cheese in tortilla and fold in half.
Place on a hot griddle and cook 3-4 minutes per side.
Repeat with remaining ingredients.
Stacking grilled tacos into a 9x13" pan.
Serve immediately
Can be made in advance and reheated in a 300* oven
until heated through.
Serve with your favorite toppings.
Lettuce-tomatoes-avocado-sour cream-salsa- onions-cilantro
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