APPLE CAKE
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3 cups flour
1 cup sugar
1/2 cup brown sugar
2 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. salt
1 tsp. baking soda
1 tsp. vanilla
1 tsp. vanilla
11/4 cups vegetable oil
3 eggs
4 cups apples, peeled and cut into 1/4" pieces
1 cup nuts, chopped or 1 cup Yum crumb topper (recipe to follow)
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Pre-heat oven 350*
Lightly butter 9x13" pan.
Add all dry ingredients, mix. Add oil, eggs and vanilla.
Mix until combined. Fold in apples and nuts if using them.
Pour into prepared pan. Top with Yum crumb topper if using.
Bake 55-65 minutes or until when poked with a toothpick
comes out clean.
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