ITALIAN CHOPPED SALAD your going to love it!

ITALIAN CHOPPED SALAD

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Sweet Italian dressing

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1/2 cup red wine vinegar

2 TBS. honey

1 tsp. dried Italian herbs

2 cloves garlic, smashed and minced

salt & pepper to taste

1/2 cup olive oil

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Salad

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1 LB.bacon, cooked until crisp then crumbled

2cups Ditalini pasta, cooked al dente, cooled

(think macaroni salad)

1 cup gorgonzola, crumbled

2 hearts of romaine, chopped

1/4 head red cabbage, chopped

1/4 head iceberg lettuce, chopped

1/2 small red onion, thinly sliced soaked in ice water, drained

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Salad dressing:

Place all ingredients except olive oil in food processor.

Add olive oil while blending ingredients.

Taste and adjust seasoning.

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In a large bowl start with lettuces.

Then place all other ingredients in neat mounds.

 Toss with dressing table side.

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