Pumpkin Pancakes
***
2 eggs
1 1/4 cups buttermilk
1/4 cup butter, melted
1/4 cup canned pumpkin
1/4 cup sugar
1 1/4 cups flour
1/2 tsp. baking soda
1/4 tsp. salt
1/4 tsp. cinnamon
1/4 tsp. allspice
*
Combine ingredients, blend on medium until smooth.
Pour batter in 1/3 cup portions into hot pan coated with non-stick spray.
Cook until golden brown and delicious!!!
No comments:
Post a Comment