Mediterranean Shrimp

Mediterranean Shrimp

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2 TBS butter

1 1/2 TBS EVOO

1 onion, chopped

2 TBS finely chopped garlic

5 small tomatoes, chopped

1/2 cup white wine

1/2 tsp finely chopped fresh oregano

6 fresh basil leaves torn into pieces

Salt & Pepper, to taste

2 pounds large shrimp, peeled and de-veined

1 cup feta cheese crumbled, about 5 ounces

*

Preheat broiler, in large skillet, melt butter with EVOO over medium heat. Add onion and saute until translucent, 7 -10 minutes. Add garlic, saute 1 minute. Stir in tomatoes, wine,oregano,basil, salt and pepper. Cook 5 minute. Add shrimp and cook until pink, about 3 to 4 minutes turning often. Top with feta, place under the broiler. Broil until cheese softens, about 2 minutes.