Old Fashioned Apple Crisp

Old Fashioned Apple Crisp

***

5 lbs. apples, use any that are good for baking or combinations

2 TBS. lemon juice

zest of 1 lemon

1/2 cup sugar

2 tsp. cinnamon

1 tsp. nutmeg

*

1 1/2 cups flour

3/4 cup sugar

3/4 cup brown sugar

1/2 tsp. salt

1 cup oatmeal

1 cup butter, chilled and diced

*

Per heat oven 350*

Butter 9x13" baking dish. Peel apples and cut into wedges. Combine with zest, juice,

sugar and spices. Pour into baking dish.

Make topping. Combine flour, sugars, salt, oatmeal and butter in food processor.

Process until mixture is crumbly. Scatter over apples and bake 1 hour and 15 minutes,

or until top is golden brown and apples are bubbly.

*