cocktails

cocktails

Wednesday, November 10, 2010

Sangria

Sangria
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2 bottles red wine
1 16oz. can kerns  peach nectar
1 16oz. can squirt soda
1/2 cup sugar
2 oranges, sliced into 1/4" rings, halved
2 tangerines, sliced into 1/4" rings, halved
1 lemon, sliced into 1/4" rings
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Mix wine, juice, soda and sugar along with fruit.
Let stand 1 hour to overnight.
Serve over ice.
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